Anne Holcomb has served as Executive Director of Food for People since April of 2001 and has more than 30 years of experience in nonprofit administration. Her past assignments included projects in special education, assistive technology, computer recycling and development of a continuum of community-based care for individuals with disabilities. She moved from Maine to Humboldt County in December of 2000 to be closer to her adult children and growing grandchildren. She is passionately committed to creating a community in which everyone has an opportunity to grow and thrive with dignity. Anne can be reached at firstname.lastname@example.org or (707) 445-3166 ext. 302.
Allison works with local farmers and backyard gardeners to utilize our region’s agricultural abundance to help supply Food for People programs with nutrient-dense produce. She is passionate about minimizing food waste and building community around food through the Gleaning program. Allison also manages our Food Drive program. Previously she has worked on organic vegetable farms in Humboldt and Del Norte counties. Her background in growing food to feed her community inspired her to find a way to also help those in need. In her free time she can be found getting creative in the kitchen, backpacking in the Trinity Alps, or hunting for mushrooms.
Carly manages the diverse development and capital projects that keep the food bank operational and moving towards a successful future and oversees the organization's communications and marketing efforts. A former Performing Arts Theatre Manager with a BA in Critical and Visual Studies from Pratt Institute in Brooklyn New York, she brings a variety of marketing and event planning experience to our organization's fundraising efforts. She is the current president of the Rotary Club of Eureka and is a founding member and past president of the Lost Coast Rotaract Club. Carly can be reached at email@example.com or (707) 445-3166 ext. 306
Carrie coordinates Food for People's Child Nutrition Programs: Backpacks for Kids and Children's Summer Lunch. A Humboldt County native, she graduated from HSU with a degree in Psychology and Health Education. Her varied work experience includes working as a Health Educator for the Public Health Department, with at-risk youth in the Foster Care system, and as a Care Coordinator/Wellness Coach for those living with complex chronic health conditions. Carrie is thrilled to be working at Food for People to help support, advocate and coordinate local food distribution to hungry kids in our community! In her down time she loves to walk her dogs, hang out with friends and think about, prepare and consume good healthy food! Carrie can be reached at ChildNutrition@foodforpeople.org or (707) 445-3166 ext. 309.
Chris moved to Humboldt by way of Sacramento and Santa Barbara. Chris brings a lot of skills to Food for People with approximately 20 years of retail and wholesale grocery experience, most of it in the produce world. As the Warehouse Inventory Specialist, Chris is heavily involved in our daily warehouse operations, helping to keep our inventory tight by tracking food usages as well as helping to plan and pack food orders for various program distributions. In his free time, you can find Chris on his mountain bike in the redwood forest or at home with his guitar in hand. Chris can be reached at firstname.lastname@example.org.
Corey came to Food for People after many years working as a small business consultant and for other local nonprofits. As our Bookkeeper/Business Resources Manager, Corey wears many hats at the food bank (proudly sporting one for each day of the week). Corey brings a myriad of experience, from accounting and HR to IT to overseeing our vehicle fleet and building maintenance. A graduate of HSU with a degree in Journalism and Communications, with special emphasis in Environmental Ethics and Technology, Corey enjoys spending time with his young son, adventuring around the scenic beauty of Humboldt County’s beaches, rivers and mountains. Corey brings his passion for helping people - whether client, volunteer or staff - to ensure that everyone is treated fairly, with dignity and respect. Corey can be reached at email@example.com or (707) 445-3166 ext. 307.
Deborah helps support overall food bank operations, providing training, guidance, grant reporting, and technical assistance for Food for People's staff and programs and ensuring that programs adhere to contracted regulations. She also helps facilitate the links between our food distribution programs and warehouse/logistics team. She formerly served as Food for People's Community Education & Outreach Coordinator, and has been with Food for People since 2007. Deborah graduated from Rutgers University in New Jersey with a B.A. in Communications and received a Master's Degree from Humboldt State University's Environment & Community Program, with an emphasis on affordable housing. Deborah can be reached at firstname.lastname@example.org or (707) 445-3166 ext. 314.
Erin brings a lot of experience to her role as our Choice Pantry Coordinator, having spent a long time volunteering in the pantry before getting hired on to manage our senior and homebound programs. Originally from Santa Cruz, she moved to Humboldt County in 2013 with her kids (who by the way, love going to the beach and hiking through the woods with their mom). Erin believes in the work we do at Food for People and feels it is really important to our community. She is grateful for the opportunity to be part of that work. When she has time off, she loves to cook for her family or cozy up with a good book. Erin can be reached at email@example.com.
As the Pantry Network Coordinator, Hailey provides support, training, and assistance to our 17 food pantries located throughout Humboldt County. Previously, she has served as a first grade teacher and summer camp director, and thus her talents include bursting into song at any given moment, answering 15 questions at once, and clapping rhythmic patterns to obtain people’s attention. While working in the classroom, she saw the many ways that food insecurity can affect children and their learning, and she is proud to be part of an organization that works to end hunger in our community. In her spare time, Hailey enjoys being with her family and friends, enjoying Humboldt’s beautiful nature with her dog, and traveling as far and as often as she can. Hailey can be reached at firstname.lastname@example.org.
Heidi coordinates Food for People's Calfresh Outreach, Hunger 101, and advocacy programs. A graduate of HSU with a degree in Zoology, Heidi proceeded to become a passionate advocate for social justice. When she's not working, you can find her wrangling her two young sons and her dogs. She also loves working in her garden surrounded by her sunflowers. Heidi can be reached at email@example.com or (707) 445-3166 ext. 308.
Judy assists our Development Director with processing donations and completing a variety of other projects that need attention. A retired postmaster, with a BA in English/Theatre Arts from Humboldt State, she brings a variety of skills to Food for People. She has served on the board for Redwood Coast Montessori for four years as Chairman and belongs to Redwood Empire Quilters Guild. In her free time, she enjoys her family, volunteering at her daughter’s school, quilting, reading, playing computer games, and teaching her children to grow food and create new food dishes. Judy can be reached at firstname.lastname@example.org or (707) 445-3166 ext. 320.
Karen manages our complex Inventory Database. She has a long history of working with non-profits, coming most recently from the Ink People Center for the Arts. Karen is a computer science major with an AS in Computer Information Systems (CIS) and is a Certified Networking Technician. She enjoys using her specific set of skills to benefit Food for People and our programs. Karen can be reached at email@example.com or (707) 445-3166 ext. 316
Kayla supports all of our countywide food distribution programs with nutrition and cooking education, healthy recipes, taste tests of what can be created with the foods offered, cooking and nutrition classes, and much more. After completing her Bachelor’s degree in Nutrition, Kayla found her place in Humboldt County serving the community through her church, clinic, and volunteer gardening. When she was just 16 years old, she discovered her passion in nutrition and hopes to one day travel the world in efforts to not only aid in solving world hunger but also malnutrition. She enjoys cooking and creating in the kitchen, organizing, connecting with others, learning more ways to maintain wellness, and spending time at the beach. Kayla can be reached at firstname.lastname@example.org or (707) 445-5946 ext. 305.
Michelle started off as a volunteer during the summer of 2017, and was later hired on as the Warehouse Distribution Specialist. In that role Michelle manages volunteers, keeps the Choice Pantry well stocked, and carefully tracks weights of incoming produce and other food. Michelle enjoys being part of all the positive outcomes Food for People provides for our community. She enjoys coordinating volunteers within the warehouse and meeting new people each and every day. What Michelle loves most about her job is learning about service work and helping to create a positive and productive work environment. You can find Michelle exploring all the beautiful nature in Humboldt, spending time with family, and loving all kinds of animals. Michelle can be reached at email@example.com.
As Mobile Produce Pantry Coordinator, Mike runs farm stand style produce distributions in rural Humboldt County communities and works with our Outreach team to connect households with CalFresh. Mike's previous background was in the recycling and reuse industry, with a passion for living a sustainable life to help ensure that a healthy Earth exists for generations to come. When not at work, Mike can be found in the gym, backpacking, bicycling, running, practicing yoga, gardening, and cooking healthy, nutritious food. Mike can be reached at firstname.lastname@example.org.
Paloma coordinates volunteer participation at Food for People and provides support to the programs that distribute food directly to program participants, ensuring all community members have a high-quality program and volunteer experience. In her role here, Paloma enjoys helping to provide nutritious foods and resources for families and individuals so that they can feel their best. Paloma joins us by way of Los Angeles, where she worked in schools, developing emotional intelligence programming, and as a policy consultant for community-based organizations. Although a Southern California native, Paloma received her B.A. in Psychology at Sonoma State University and fell in love with Northern California. After earning her MSW at UCLA, she decided to move back up north to do more of what she loves most – hiking, camping, and being out in nature. In her free time, you can find Paloma hanging with her cat, in her garden, reading, cooking, or hiking to a river spot. Paloma can be reached at email@example.com.
Tim is Food for People's Operations Manager, ensuring that all of our programs have the food orders and deliveries essential for carrying out our services--and so much more. Tim has been with us for several years prior to this, helping us to develop, shape and operate our newest program, the Mobile Produce Pantry. His eclectic background includes stints as a brewer, cabbie, roadie and credit analyst. His free time is filled with small batch coffee roasting, hearth style bread baking, organic gardening and gadget tinkering. Tim can be reached at firstname.lastname@example.org or (707) 445-3166 ext. 304.